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Index | Our Last Newsletter Access our last issue HERE Join Cynthia for a week or "Crazy Kid Recipe" Site of the Month, The Wine Tool Look what you can WIN this month at Chef2Chef! In Focus: Chefs in Business for Chefs Technology: Links to the World Is you Site listed in our Culinary Directory? The ALL NEW Search Cockpit The Market Place Recipe: Herbed Fried Chicken |
 Chef of the Month Robert Carter of The Peninsula GrillUpon his 1987 arrival in Charleston to attend Johnson & Wales University, Tallahassee-native Robert Carter started to make epicurean wavelets that augured his future success in the South’s most exciting destination. To fund his education, the enterprising Carter began cooking for one of Charleston’s most aristocratic families. Their kitchen became the envy of their social set, which inveigled Carter for a shot at his services. Inspired by their admiration, Carter took on the role of hired gastronomic gun – he was the principal and sole employee of a popular catering operation called Rent-a-Chef. The rest of the Story |  |
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| Introducing NestleFoodServices.com – the most convenient way to learn about Nestlé quality products & solutions, plan your menu, and create an online shopping list. Browse NestleFoodServices.com today and explore our extensive Online Product Catalog, delicious Recipes, handy Menu Planner and more. | Please visit our sponsor |
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| Crisco.com Looking for great recipes from appetizers to desserts, Crisco.com has them all. Looking for great ideas for a picnic or Cool Dinners for a Hot Summer Night? Crisco has them. |
| Market Place Chefwise.com The Creative inspiration behind Chefwise, exceptional line of products is Maitre Cuisinier de France, Chef Daniel Durand, a member of the French Culinary Academy. Chefwise "Is the Place" for professional and amateur chefs. Each product meets modern cooking methods, with flavored sauces, bases, fragrant bouillon and stocks, traditional soups and fine desserts waiting for the signature touch of a creative chef. Visit Chefwise "The wise answer for a busy Chef." Products available online or at 1-800-289-0062 AthensFoods.com Athens Foods is the world's largest producer of fillo dough and fillo products. We produce more fillo than anyone, everyday, all over the world! With over 40 years of experience in perfecting the fillo dough process, we are committed to continually creating new recipes and fillo appetizers, desserts and delicacies. Athens creates the highest quality, most flavorful and easiest to use fillo dough pastry sheets in the world. Athens® and Apollo® products include Fillo Dough, Mini Fillo Shells, Baklava, and new Ready to Go Fillo Dough for chefs. The Good Cook Book Club Get 4 cookbooks for $1 each! Turn any meal into a magnificent feast with the help of world famous chefs like Julia Child and Emeril Lagasse. Learn how to make tempting treats, dazzling dinners and decadent desserts--fantastic foods that will make dining a delight! Discover a great selection of quick and easy recipes, techniques, and tips for both beginners and experts alike. Start now with 4 cookbooks for $1 each from The Good Cook. Click for details. NervousNellies.com We make 15 flavors of jam, marmalade and chutney in a tiny white clapboard jelly kitchen on an island on the coast of Maine. Most of our fruit is local--like wild Maine blueberries! Selected organic ingredients such as lemon juice and apple cider contribute an unusual level of quality. Two of us work in the kitchen year-round cooking four small batches of jam a day. We pour, cap and label every jar by hand. We ship nationwide via UPS every weekday. FreshHerbCompany.com Since 1988, The Fresh Herb Company has set the standards for specialty and decorative foods, their packaging, and usage. Specializing in, but not limited to Decorative Gourmet Accessories, our products can be found worldwide and near you. Using only the freshest ingredients and beautiful, recycled Italian Glass, we take pride in providing our customers with quality products. AirTyme Corporation For the past 18 years, Lou Ekus, President of AirTyme Corporation, has worked with many of the top people on the culinary and media arena. AirTyme’s clients are given a set of fundamental skills enabling a person to present him or herself confidently and effectively in any venue. Clients of AirTyme include Food Network stars’ Bobby Flay; Emeril Lagasse, Sara Moulton; Ming Tsai and Charlie Trotter. Corporate clients include Levi Strauss Co.; Gourmet Magazine; Starbucks Corporation; Sunkist Growers; Woman’s Day Magazine and Lifetime Television. Whether you are selling yourself, selling an idea or selling a product, AirTyme Corporation can give you the edge separating your message from the rest of the competition. |
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