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Trident Seafoods to Acquire ConAgra Surimi

by Joe Plesha

Trident Seafoods Corp. To Acquire ConAgra Foods' Surimi Business
Tuesday March 14, 10:12 am ET


OMAHA, Neb.--(BUSINESS WIRE)--March 14, 2006--Trident Seafoods Corporation today announced that it has signed a definitive agreement to acquire ConAgra Foods' Motley, MN-based surimi business that serves both retail and foodservice customers and includes the Louis Kemp brand. Terms of the transaction were not disclosed. The transaction is expected to close by the end of March. Source: ConAgra Foods Inc.


"Adding the highly regarded Louis Kemp brand, combined with the efficiencies of the people and production facility in Minnesota, will enhance Trident's efforts to expand our domestic sales of seafood and increase the value of Alaska's and the Pacific Northwest's fishery resources," said Chuck Bundrant, Trident's founder and President.

This transaction is part of ConAgra Foods' plan to drive consistent and sustainable growth by concentrating in those areas where it has the strongest competitive positions.

Trident is a seafood harvesting, processing and marketing company which produces a wide range of products, including salmon, crab, halibut, cod and pollock fillets. It also produces and markets surimi analog products, such as surimi crab and scallops. For more information, please visit Trident at www.tridentseafoods.com.

ConAgra Foods Inc. (NYSE:CAG - News) is one of North America's largest packaged food companies, serving consumer grocery retailers, as well as restaurants and other foodservice establishments. Popular ConAgra Foods consumer brands include: Banquet, Chef Boyardee, Egg Beaters, Healthy Choice, Hebrew National, Hunt's, Marie Callender's, Orville Redenbacher's, PAM, and many others. For more information, please visit us at www.conagrafoods.com.


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