Stories about people, places  and more with
related recipes anyone can make and enjoy.


I would love to hear  YOUR stories
about people, places and more!

Contact Information:

Email Cynthia Bowan!

 
 
 
Alphabetical Recipe Index
 


March
2007
I haven’t felt much like baking or experimenting in the kitchen for several weeks, but now I’ve gotten “the bug” again and find that I want to try some wonderful recipes... continued
February
2007
I wanted to bake more cakes, from the quick recipes using cake mixes to the more involved ones – it didn’t matter. Baking Bundt cakes became, well, I guess you could say an addiction.... continued
January
2007
I have an addiction, and it is not a healthy one... I think you all might enjoy this series, and if you get hooked on it, remember, it’s good clean fun... continued
December
2006
Why should we have to wait for New Year’s Day to have pork? We will just have to see who runs the kitchen... continued
November
2006
As always, food brings us together, and creates a form of bonding... continued
October
2006
I have a small confession to make: I love the side dishes more than I do the entrees ... continued
September
2006
We dined on peanut butter and marshmallow fluff sandwiches that had been wrapped in foil and then ... continued
July
2006
I started to write this column by saying "when our children were younger"... continued
July
2006
TNT (tried & true) Bread Recipes You only love me because of my baking capabilities... continued
June
2006
Peaches...fragrant, juicy, wonderful. ... continued 
May
2006
A major lifestyle change. Since my hospital stay, and the good and not-so-good... continued 
April
2006
Why eat oysters? Well, okay, they are an "acquired" taste, but more than that ... continued 
March
2006
Cole slaw, honey. It's all about Cole slaw... continued
February
2006
Pierogis, pirogen, pelmeny, arenike, ravioli are ... continued
January
2006
Go Steelers go! Make Pittsburgh Proud! Black and Gold Recipes from our... continued
December
2005
About Choux Pastry: If the Choux fits... continued
November
2005
When talking about our family, I usually tell people that... continued
October
2005
I decided to put together a DREAM MEAL, perhaps one with more than ... continued
September
2005
The Top 50 Foods everyone should try a bite of in their lifetime ... continued
August
2005
Forget about Group Therapy, Counseling and Psychotherapy ... Go Food Shopping!
July
2005
Have you ladies considered chicken? Why, no, I was thinking more along the lines of having a Chippendale  ... continued
June
2005
Coffee? Coffee! Once upon a time, I was content with store-bought coffee, pre-ground, and canned. But then ... continued
May
2005
Americans are not alone in their love of French Fries. People in Canada eat a dish called Poutine, which ... continued
April
2005
About American, English, French, German, Dijon or other mustards ... continued
March
2005
Regional Cooking You use what is available to you, or in your garden, and ... continued
February
2005
Mixed Emotions: seeing your mother-in-law drive over a cliff in your brand new ... continued
January
2005
The Secret's in the Sauce There are very few culinary mishaps that cannot be repaired or  ... continued
December
2004
Christmas Day will soon be over officially, but the state of the Christmas Heart is not, and need not be ... continued 
November
2004
Culinary Infused Mysteries: Cereal Killer, Prime Cut, Killer Pancakes ...  continued
October
2004
A Tribute to the Friendship and Recipes of Jody ... continued
September
2004
MUFFIN University. The Do's and the Don'ts.  Countless Variations ...continued
August
2004
Baking! He kissed my neck, hugged me and reached for another muffin. Yes, ladies, the way to a ... continued
July
2004
Summertime Tomatoes! Only two things money can't buy That's true love and homegrown tomatoes. I wonder if ... continued
June
2004
Cherry Recipes! Pies, cobblers, tarts, snacks, sauces, soups, dried, canned, frozen, fresh. There is more ... continued
May
2004
Let's Stalk About Rhubarb! Pie, Cake, Bars, Muffins, Cobbler, Crumble... continued
April
2004
Let's find a Diet that works quickly! Healthy Salads for Lunch and Dinner. With the Bathing Suit season... continued
March
2004
Ripe Strawberries ripe.. Oh, the 101 agonizing joys of having to choose what to do with your strawberries...continued
February
2004
Cynthia's Yearly Sermon on Love with Truffles, Truffles and more Truffles. Nobody ever said loving was easy or pain-free ... continued
January
2004
Soups, Stews! Right about now, I would like to be on a desert island -- make that a WARM desert island. Cold weather also brings back some wonderful memories...continued
December
2003
Tassies! If you do not know what tassies are, you are missing something wonderful! You just cannot believe how marvelous they are...continued
November
2003
Pie Recipes: For those of you who have been looking for a great piecrust, I'll share it in this column's...continued
October
2003
I do love pumpkin. Pumpkin pies, pumpkin bread, pumpkin cakes, cookies, breakfast rolls -- you name it. It just seems right at this time of year, to...continued
September
2003
Pork Chops! I get tired of cooking fish and chicken, chicken and fish and the occasional roast beef...continued
August
2003
Is there anyone who really, truly does not like Chocolate? Male or female, chocolate soothes the savage beast in... continued
July
2003
A Romantic Picnic A chance to work on a relationship without interruption. No children, no worries, no ants... continued
June
2003
Oh how those women could cook! If you have ever seen The YaYa Sisterhood, you will have a little bit of insight into my Momma's family ... continued
May
2003
Although I baked several types of cookies, the biggest favorite was biscotti. I made so many varieties that I lost track! My own favorite is ...  continued
April
2003
Artichokes! Merrill and I sat at the table, with a pile of napkins, the artichokes and butter - and read how to eat them from the book ... continued
March
2003
Cabin Fever CURED! At first, it's just little things, like counting the tiny tropical fish on the wallpaper in the bathroom ... continued
February
2003
About Valentine's Day Brunch & Intimate Diplomacy. He leans in and kisses her for the first time ... continued
January
2003
Camp Cynthia! I have a way that peace might come about!  Get all the world leaders and sit them down at a table ... continued
December
2002
Mysterious packages appear in plain view..  But I am here to tell you that it can be done ... continued
November
2002
Getting Ready for the Holiday Fruitcakes? Oh, c'mon...one must be joking, right?  Fruitcakes make ideal gifts because the Postal Service has been unable to find a way ... continued
October
2002
Apples, apples everywhere... I make apple salads, cookies, muffins, pies, cakes, main dishes and more with apples. The only problem ... continued
September
2002
Canning and Preserving the Harvest Jams and jellies, pickles and relishes, vegetables and fruits...things like this nourish not only our bodies, but our souls ... continued
August
2002
More Summertime-Good Old Summertime??? I love ice cream. I love sherbet, sorbet, gelato. I love cones, sundaes ... continued
July
2002
The Origin of Pizza? Great Pizza Recipes and an astonishing U.F.O. theory ... continued
June
2002
Keeping One's Cool "By by 11am I was sweltering... ". Alcoholic and Non-Alcoholic Summer Drinks ... continued
May
2002
The Perfect Chocolate Soufflé "Oh, but I bet everything you make turns out beautifully". Not really ... continued
March
2002
Bread Baking & Biscuits so light you cry with joy Tried and True Baking Recipes ... continued
February
2002
All I Ever Learned..  Cynthia shares her Wisdom. (Among many others: Never play poker with a guy named Doc; Never eat at a place called "Mom's") ... continued
December
2001
I have never met a cookie I did not like Every time I think about writing about cookies, for some reason, I hear the Cookie Monster..." continued
November
2001
We ate two Thanksgiving dinners and two Christmas dinners for a very long time ... continued
October
2001
His Mongolian Beef makes you cry - I love progress as much as the next person. Well, I guess it would depend on who the next  ... continued
September
2001
After school feeding frenzy We have five children, and the youngest ... continued
August
2001
Going To Carolina In My Mind The first time I heard James Taylor sing "Going to Carolina in My Mind", I cried ... continued
July
2001
Spotlight on Pittsburgh Pittsburgh's contribution to the culinary world along with some of  the regions' favorite recipes ... continued
June
2001
Take Cover! Potato Salad Wars! Your beef stew is just that - yours. How about your potato salad? ... continued
May
2001
I am about to irrevocably "date" myself...   Elizabeth's Million Dollar Cookies | Nell's Meringues (Forgotten Cookies) ... continued

April
2001
May you have a blessed Easter or Passover, or just a happy Spring Mary Capp Bowan's Paska | Mrs. Crookham's Fruit-Nut Easter Eggs |  Nell Bacon Mitchell's Easter Jell-O | Mary Bowan's Sugar Cookies | Mammy Mitchell's English Toffee Sticks ... continued
March
2001
March is always such a strange month...  Holly's Oatmeal-Raisin Cookies (soft ones!) This is THE ultimate and best oatmeal cookie ever. Mary Capp Bowan's Soup | Bowan's Swiss Steak | Graham Kerr's Chicken Eden Young's Barbecue Sauce | Danish Apple Squares | Lime Sour Cream Pie ... continued
February
2001
All You Need is Love  Chocolate Truffle Cake - Pavlova Uhura - Red Rose Cake - Crepes Ambrosia with Strawberries and Ice Cream ... continued
January
2001
Urban Legends of the Food Kind  Country Club $250 Broccoli Casserole, - The Neiman Marcus Chocolate Chip Cookie, - Hundred Dollar Chocolate Cake ... continued
December
2000

Is there a Santa Claus? Bowan's Christmas Punch | Grandma Bowan's Sugar Cookies | Cranberry Cookies | Bethany's Christmas Gum Drop Cookies | Original Cyn's Golden Fruitcake  ... continued


Here are some of the Newsletters I write:

Cynthia moderates several recipe exchange lists on yahoogroups, from appetizers to desserts, Pittsburgh food and recipes, a Carpatho-Rusyn recipe exchange list and all the way to a vegetarian list.  Anyone who would like a list of all the groups can get one by writing me.

Here are some abbreviations I use: 

<g>

grin
<sigh>

exactly what it means.
<GBG>

great big grin
ROFL

rolling on the floor laughing
ROFL-GFA

rolling on the floor,
gasping for air
TTFN

ta, ta for now
CUL8R

see you later
T&T 

tried and true
IMO, IMHO

in my opinion, in my honest 
(or humble) opinion
MIL, FIL, SIL,  BILmother-in-law, father,
sister or brother
BRB

be right back

And my family's 2 contributions:

CYH

consider yourself hugged
HHIITLha, ha, it is to laugh
(Daffy Duck's statement)


Here is a short list of Cynthia's many activities and accomplishments in the culinary field besides her Cynthia's Corner on chef2chef.com and blogger (OrigCyn) on chef2chef, she is or has been:
  • Food Columnist for Gateway Press (since 1986).

  • Four times judge for Fine Arts Culinary competition.

  • Twice judge for Southwestern District.

  • Past judge Delmont AppleFest Baking Competition.

  • Judge for various cooking contests at McGinnis Sisters (store in Monroeville, PA.).

  • Lecturer, various service clubs and women's organizations.

  • Moderator of several recipe exchange sites and co-moderator of several others on yahoogroups.com.

  • Currently writing a two cookbooks (portion of proceeds will benefit Susan G. Koman foundation for breast cancer research.

  • Was responsible for best selling AGLOW cookbook and Jr. Woman's cookbook.

  • Chef2Chef Award for culinary writing on award-winning web site.

  • Responsible for starting three gourmet groups in Oakmont.

  • Cooking instructor in various areas; professional cake decorator.

  • Originated Original Cyn Catering.


Cynthia is also a frequent contributor
to the Chef2Chef Recipe Club


Contact Information:

Cynthia Bowan