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TOP Culinary Schools
On this ranking list, chefs and students nominate and vote for where they feel you can get the best culinary education.

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On this ranking list, Culinary Students nominate and vote for their favorite Culinary Instructors.

New York Culinary School and Culinary Institute Directory

Cooking Schools in New York, Food Culture Capital

Looking to start your culinary career in a metropolis of diverse ethnic flavors? Then turn the New York melting pot into your culinary goldmine. With restaurants to fit every palate and a well-established tradition of some of the most innovative dining in America, New York City is continually on the cutting edge of chef, pastry or restaurant management education. And don�t forget about Hyde Park or Buffalo, where the baking programs and cooking schools are some of the finest in New York.

Browse Top New York Culinary Schools!

Le Cordon Bleu College of Culinary Arts

The Culinary Institute of America - Hyde Park

The French Culinary Institute - New York

Featured New York Culinary Schools


	The International Culinary Schools at The Art Institute of New York City New York - New York	Culinary/Restaurant Management Culinary Arts Pastry Arts More Info
	The Culinary Institute of America - Hyde Park Hyde Park - New York	Baking & Pastry Arts Baking & Pastry Arts Management Culinary Arts Culinary Arts Management More Info
	The French Culinary Institute - New York New York - New York	Artisanal Bread Baking Art of International Bread Baking Breakfast Breads, Pastries, & More Charcuterie, Pate & More Chocolate Desserts More Info
	Culinary Academy of Long Island Syosset - New York	Commercial Cooking Diploma Professional Cooking Diploma Restaurant Management Diploma Baking & Pastry Arts, Coursework More Info
	Culinary Academy of New York New York - New York	Baking and Pastry Arts I Baking and Pastry Arts II Commercial Cooking (Evening) Professional Cooking Hotel and Restaurant Management More Info
	Wood Tobé-Coburn School New York - New York	Travel & Hospitality More Info
	Institute of Culinary Education New York - New York	6 to 11 Month Diploma Programs in Culinary Arts, Pastry & Baking, Culinary Management Externships in New York City's top restaurants Over 23,000 students chose from 1,500 hands-on classes in a variety of international cuisines. More Info

Other New York Culinary Schools

School Name	City or Town	State or Province	Country	Programs Offered

Daemen College	Amherst	New York	USA	Hospitality Services Management
Genesee Community College	Batavia	New York	USA	Hospitality Services Management
Broome Community College	Binghamton	New York	USA	Hospitality Services Management
Suny Maritime College	Bronx	New York	USA	Hospitality Services Management
Monroe College-Main Campus	Bronx	New York	USA	Hospitality Services Management
Cuny Lehman College	Bronx	New York	USA	Foods & Nutrition Studies
Cuny New York City Technical College	Brooklyn	New York	USA	Hospitality Services Management
Cuny Kingsborough Community College	Brooklyn	New York	USA	Hospitality Services Management
Suny College at Buffalo	Buffalo	New York	USA	Foods & Nutrition Studies
Suny College at Buffalo	Buffalo	New York	USA	Hospitality Services Management
Erie Community College-City Campus	Buffalo	New York	USA	Food and Beverage/Restaurant Mgmt.
DYouville College	Buffalo	New York	USA	Foods & Nutrition Studies
Canisius College	Buffalo	New York	USA	Hospitality Services Management
Erie Community College-City Campus	Buffalo	New York	USA	Culinary Arts/Chef Training
Trocaire College	Buffalo	New York	USA	Hospitality Services Management
Villa Maria College Buffalo	Buffalo	New York	USA	Hospitality Services Management
Finger Lakes Community College	Canandaigua	New York	USA	Hospitality Services Management
New York Institute of Technology	Central Islip	New York	USA	Culinary Arts, Baking & Pastry Arts
Suny College of Agric and Techn at Cobleskill	Cobleskill	New York	USA	Culinary Arts/Chef Training
Suny College of Agric and Techn at Cobleskill	Cobleskill	New York	USA	Food and Beverage/Restaurant Mgmt.
Suny College at Cortland	Cortland	New York	USA	Hospitality Services Management
Suny College of Technology at Delhi	Delhi	New York	USA	Culinary Arts/Chef Training
Suny College of Technology at Delhi	Delhi	New York	USA	Food and Beverage/Restaurant Mgmt.
Mercy College-Main Campus	Dobbs Ferry	New York	USA	Hospitality Services Management
Tompkins-Cortland Community College	Dryden	New York	USA	Hospitality Services Management
Elmira Business Institute	Elmira	New York	USA	Hospitality Services Management
Nassau Community College	Garden City	New York	USA	Food and Beverage/Restaurant Mgmt.
The Culinary Institute of America	Hyde Park	New York	USA	Culinary Arts & Baking and Pastry
Cornell University-Endowed Colleges	Ithaca	New York	USA	Hospitality Services Management
Cornell University-Ny State Statutory Colleges	Ithaca	New York	USA	Foods & Nutrition Studies
Cornell University-Ny State Statutory Colleges	Ithaca	New York	USA	Food Sciences and Tech.
Saint Johns University-New York	Jamaica	New York	USA	Hospitality Services Management
Keuka College	Keuka Park	New York	USA	Hospitality Services Management
Bryant and Stratton Business Institute-Lackawanna	Lackawanna	New York	USA	Hospitality Services Management
Sullivan County Community College	Loch Sheldrake	New York	USA	Culinary Arts/Chef Training
Cuny La Guardia Community College	Long Island City	New York	USA	Culinary Arts & Related Services
Katharine Gibbs School-Melville	Melville	New York	USA	Hospitality Services Management
Orange County Community College	Middletown	New York	USA	Hospitality Services Management
Suny College of Agric and Techn at Morrisville	Morrisville	New York	USA	Food and Beverage/Restaurant Mgmt.
Pace University-New York	New York	New York	USA	Hospitality Services Management
Caliber Training Institute	New York	New York	USA	Hospitality Services Management
Wood Tobe-Coburn School	New York	New York	USA	Hospitality Services Management
New York Restaurant School	New York	New York	USA	Food and Beverage/Restaurant Mgmt.
Cuny Hunter College	New York	New York	USA	Foods & Nutrition Studies
New York University	New York	New York	USA	Foods & Nutrition Studies
New York Institute of Technology-Manhattan Campus	New York	New York	USA	Hospitality Services Management
New York University	New York	New York	USA	Hospitality Services Management
New York Restaurant School	New York	New York	USA	Culinary Arts/Chef Training
French Culinary Institute	New York	New York	USA	Culinary Arts & Related Services
New York Restaurant School	New York	New York	USA	Baker/Pastry Chef
Niagara University	Niagara University	New York	USA	Hospitality Services Management
Dowling College	Oakdale	New York	USA	Hospitality Services Management
Lynn University-Old Forge Center	Old Forge	New York	USA	Hospitality Services Management
New York Institute of Technology-Old Westbury	Old Westbury	New York	USA	Culinary Arts & Related Services
Suny College at Oneonta	Oneonta	New York	USA	Foods & Nutrition Studies
Erie Community College-South Campus	Orchard Park	New York	USA	Culinary Arts/Chef Training
Paul Smiths College of Arts and Science	Paul Smiths	New York	USA	Culinary Arts & Related Services
Suny College at Plattsburgh	Plattsburgh	New York	USA	Hospitality Services Management
Suny College at Plattsburgh	Plattsburgh	New York	USA	Foods & Nutrition Studies
Suffolk County Community College-Eastern Campus	Riverhead	New York	USA	Food and Beverage/Restaurant Mgmt.
Monroe Community College	Rochester	New York	USA	Hospitality Services Management
Bryant and Stratton Business Institute-Rochester	Rochester	New York	USA	Hospitality Services Management
Rochester Institute of Technology	Rochester	New York	USA	Culinary Arts & Related Services
Niagara County Community College	Sanborn	New York	USA	Culinary Arts/Chef Training
Niagara County Community College	Sanborn	New York	USA	Baker/Pastry Chef
North Country Community College	Saranac Lake	New York	USA	Hospitality Services Management
Washington-Saratoga-Warren-Hamilton-Essex Boces	Saratoga Springs	New York	USA	Culinary Arts & Related Services
Schenectady County Community College	Schenectady	New York	USA	Culinary Arts/Chef Training
Onondaga Community College	Syracuse	New York	USA	Culinary Arts/Chef Training
Bryant and Stratton Business Inst-Main Syracuse	Syracuse	New York	USA	Hospitality Services Management
Onondaga Community College	Syracuse	New York	USA	Food and Beverage/Restaurant Mgmt.
Syracuse University	Syracuse	New York	USA	Foods & Nutrition Studies
Marymount College	Tarrytown	New York	USA	Foods & Nutrition Studies
Mohawk Valley Community College-Utica Branch	Utica	New York	USA	Food and Beverage/Restaurant Mgmt.
Mohawk Valley Community College-Utica Branch	Utica	New York	USA	Culinary Arts/Chef Training
Suny Westchester Commmunity College	Valhalla	New York	USA	Food and Beverage/Restaurant Mgmt.
Berkeley College	White Plains	New York	USA	Hospitality Services Management
Bryant and Stratton Business Institute-Estn Hills	Williamsville	New York	USA	Hospitality Services Management
Erie Community College-North Campus	Williamsville	New York	USA	Food and Beverage/Restaurant Mgmt.
Putnam-Westchester Boces	Yorktown Heights	New York	USA	Culinary Arts/Chef Training
Saratoga School of Cooking	Gansevoort	New York	USA	Cooking Classes
Institute of Culinary Education	New York	New York	USA	Culinary, Baking, Management
Culinary Academy of Long Island	Syosset	New York	USA	Culinary Arts, Baking, Pastry
The New School	New York	New York	USA

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