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Connecticut Culinary School and Culinary Institute Directory

Culinary and Cooking Schools in Connecticut

Looking to launch a fabulous culinary career in Connecticut? Your options are plentiful. Consider culinary school at Suffield, or learn how to become a restaurant manager at Farmington, where many fine restaurants are within walking distance of campus. Or hone your pastry skills as a chef in Cromwell, which lies close to the seafood-rich New England coasts and culinary hubs along the eastern seaboard. Isn�t it time to turn your passion for cooking into a career you�ll love?

Browse These Top Connecticut Culinary schools to Get Started!

Le Cordon Bleu College of Culinary Arts

The French Culinary Institute - New York

The International Culinary Schools at The Art Institutes

Featured Connecticut Culinary Schools


	ICHM Suffield - Connecticut	Offering the Cesar Ritz program. Certificate and Associate: Hospitality Management More Info
	Lincoln Tech® - Cromwell Cromwell - Connecticut	Culinary More Info
	Lincoln Tech® - Shelton Shelton - Connecticut	Culinary More Info

Other Connecticut Culinary Schools

School Name	City or Town	State or Province	Country	Programs Offered

Center for Culinary Arts	Cromwell	Connecticut	USA	Culinary Arts
Connecticut Culinary Institute	Farmington	Connecticut	USA	Culinary Arts / Prof. Pastry and Baking
Manchester Community College	Manchester	Connecticut	USA	Culinary and Pastry Arts
New England Technical Institute	Shelton	Connecticut	USA	Culinary Arts, Baking and Pastry
New England Technical Institute	Cromwell	Connecticut	USA	Culinary Arts, Baking and Pastry
Gateway Community College	New Haven	Connecticut	USA	Hospitality Services Management
Ridley Lowell Business and Technical Institute	New London	Connecticut	USA	Hospitality Services Management
Norwalk Community College	Norwalk	Connecticut	USA	Hospitality Management, Culinary Art
University of Connecticut	Storrs	Connecticut	USA	Nutritional Sciences
International College of Hospitalty Mgt Cesar Ritz	Washington	Connecticut	USA	Hospitality Services Management
Naugatuck Valley Community College	Waterbury	Connecticut	USA	Hospitality Services Management
Teikyo Post University	Waterbury	Connecticut	USA	Hospitality Services Management
Saint Joseph College	West Hartford	Connecticut	USA	Foods & Nutrition Studies
University of New Haven	West Haven	Connecticut	USA	Foods & Nutrition Studies
University of New Haven	West Haven	Connecticut	USA	Hospitality Services Management
Center for Culinary Arts	Shelton	Connecticut	USA	Culinary Arts
New England Technical Institute	New Britain	Connecticut	USA	Culinary Arts, Baking and Pastry
New England Technical Institute	Hamden	Connecticut	USA	Culinary Arts, Baking and Pastry
ICHM	Suffield	Connecticut	US

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