|
Gender
What is your title?
Owner
Executive chef
Chef
Sous Chef
Cook
Prep
Management
Other
| 25.1%
19.6%
11.6%
5.4%
9.8%
1.8%
7.2%
19.4% |
What is your type of Establishment?
Restaurant
Hotel
Resort
Inn
Catering/Personal Chef
Cruiseline
Consulting
School
Military
Educator
| 30.4%
5.3%
3.6%
1.4%
34.0%
0.6%
7.8%
8.1%
0.8%
7.8% |
|
|
Age Groups
Under 18
18 - 24
25 -34
35 - 44
45 - 54
55 or more | 1.3%
4.5%
11.3%
17.0%
26.3%
39.8% |
Do you attend Industry Food Shows?
National
Regional
Local
| 17.6%
28.3%
54.1% |
Do you purchase foodservice
or culinary specialty
products on the Internet?
Will you continue to visit the
Chef2Chef site in the future?
|
